Father’s Day Gourmet Condiment “Medley Box”

• Features: spice & herb mixtures; flavoured salt, in sealed cellophane bags inside cartons; mustard in a glass jar
• Box material: PVC lidded sturdy carton 
• Dimensions (LWH): 15 x 11 x 4.5cm

Smoky Bourbon Marinade

• This is specifically designed for marinating either meat or vegetables
• A hint of the fire and a rich bourbon and smoke back-flavour
• It also makes a great dipping sauce
• Ingredients: soy sauce (contains wheat), sugar, mustard, white vinegar, bourbon (6%), Worcester sauce, apricot, treacle, onion, garlic, spices
• Volume: 250g

Hot Whisky Mustard

• A strong flavourful mustard for roast beef, ham or cheese rolls, cold meats, or salami
• Ingredients: brown mustard seeds, mustard flour, vinegar, sugar, scotch whisky, salt, spices, and natural flavourings
• Volume: 110g

Sahara Chutney

• Chunky with seasonal vegetables and a hint of chilli 
• Ingredients: dates, figs, tamarind, onion, raisin, jaggery, vinegar, ginger, lemongrass, chilli puree, sea salt, green ginger, spices
• Volume: 110g

Spicy Cajun Rub

• A blend of paprika, peppers, onion, garlic, salt, and herbs. 
• Roll meat, sausages, or fish in this seasoning and quick fry for a true Cajun hit
• Ingredients: potato and rice starch, paprika, black and white pepper, garlic, sea salt, herbs
• Volume 45g

Tasman Bay Spiced Salt

• It has gourmet peppercorns blended with an array of flavours salts: lemon, chilli, herbs and spices
• Ingredients: sea salt, peppercorns (black, white, green, red) spices and oleoresins
• Volume: 100g